Jan
17
2010
Mister Patatas

Frost.
CB&TL Eastwood was full yesterday, so I had to look for an alternative; then I remembered the Mocha Blends branch hidden away from the mall-goers, located behind the mall at the ground floor of one of the residential buildings in the area. I checked it out and it was perfect: not a lot of customers, free wireless internet access, and a lot of available sockets for people bringing in their laptops.
I didn’t care that the Mocha Frost didn’t taste nearly as good as a Starbucks Frappuccino, but who the fuck gives a fuck, fuck?
no comments | tags: eastwood, mocha blends, mocha frost | posted in Food
Jan
1
2010
Mister Patatas

BTW: The San Mig booth had nice girls.
This is what makes one mahaba-habang inuman. (Still talking about Eastwood Mall’s countdown to 2010, which already happened. Er.)
no comments | tags: eastwood, girls, new year, party, san mig, san mig light, san miguel | posted in Offline Activities
Dec
31
2009
Mister Patatas

Kris Lawrence.

The beautiful Kyla.

The legendary Jet Pangan.

One of my childhood icons: Buddy Zabala.

And my Pinoy rock hero, Arnel Pineda.
And that settles it. My 2010 goal is to be up there performing with these artists. That’s my final answer. (Ulol!)
2 comments | tags: arnel pineda, buddy zabala, celebration, concert, countdown, eastwood, eastwood mall, jet pangan, kris lawrence, kyla, new year, party, the dawn | posted in Music
Dec
30
2009
Mister Patatas

Tokwa't baboy, Hapon-style.
Lunch at Teriyaki Boy earlier: I saw this whole page on their menu dedicated to their curry offerings so I thought I’d try a bowl. It was good lah! (Tokwa’t baboy FTW.)

Ang paborito kong tuna.
Also ordered one of my Teriyaki Boy favorites: their Tempura Tuna Sashimi Tartare. Asked to describe the taste, I said: makulit. Yeah, that sums it up.
no comments | tags: curry, curry tofu raisu, eastwood, japanese food, tempura tuna sashimi tartare, teriyaki boy | posted in Food
Dec
29
2009
Mister Patatas

Omakase's California Crunch is love.
Napakasarap, lalo na’t kapag nilubug-lubog mo pa sa sawsawang ubod ng linamnam! Kahit maaaring hindi ko kailanman matatanto ang misteryo ng “special dipping sauce” na ipinagmamalaki ng Omakase, walang protesta kong iaabot ang aking sandaan at animnapung piso upang muling maranasan ang kakaibang kaligayahang dulot ng pagnguya at paglasap sa taglay na sarap ng California Crunch na ito!
no comments | tags: c5, california crunch, california maki, eastwood, japanese food, omakase | posted in Food