Pop Thug

Gusto ko ng sisig! PAKSHET!

My last sisig from last year.

I miss sisig.

But. Me. Likey. Japanese. Nomnom. More.

Tokwa't baboy, Hapon-style.

Lunch at Teriyaki Boy earlier: I saw this whole page on their menu dedicated to their curry offerings so I thought I’d try a bowl. It was good lah! (Tokwa’t baboy FTW.)

Ang paborito kong tuna.

Also ordered one of my Teriyaki Boy favorites: their Tempura Tuna Sashimi Tartare. Asked to describe the taste, I said: makulit. Yeah, that sums it up.

Omakase's California Crunch is love.

Napakasarap, lalo na’t kapag nilubug-lubog mo pa sa sawsawang ubod ng linamnam! Kahit maaaring hindi ko kailanman matatanto ang misteryo ng “special dipping sauce” na ipinagmamalaki ng Omakase, walang protesta kong iaabot ang aking sandaan at animnapung piso upang muling maranasan ang kakaibang kaligayahang dulot ng pagnguya at paglasap sa taglay na sarap ng California Crunch na ito!